File this under, quick, easy, and good for you. Perfect summer grilling side.

Ingredients:

One head of cauliflower, cut into large pieces.

4 tbsp evoo

3/4 tsp salt

Directions:

Preheat grill to high heat.

Toss cauliflower, evoo, and salt together in a grill safe pan.

Place directly on grill, shaking occasionally, until cauliflower starts to brown.

Move to top shelf of grill, and cover, until cauliflower is easily pierced with a fork.