You guys! I’ve been wanting to do a whole head of cauliflower for. ever. I secretly want to do a whole head of romanesco, but that’s a recipe for another day.

This one is perfect. And being able to make it in the air fryer makes it even better. You guys know how obsessed I am with my air fryer. Especially right now, when it’s hot. hot. hot. During the summer months I really try to cook as much as possible in the air fryer or on the grill.

Ingredients:

1 head cauliflower, leaves removed

evoo

1/2 Tbsp paprika

1/2 Tbsp trader joe’s onion salt

1 tsp dried italian parsley

1/2 tsp salt

avocado oil spray

Directions:

Preheat air fryer to 360 degrees.

Rub olive oil over head of cauliflower.

In a small bowl, combine spices. Rub all over cauliflower.

Spray the inside of your air fryer with avocado oil spray.

Place head of cauliflower inside and cook for 15 minutes. Give a quick spray of avo oil to the top of the cauliflower. Continue cooking for another 15 minutes.

Check to see if easily pierced by a fork. If not, cook for an additional 5 minutes.