The key to any salad, is a good dressing.

The key to a good dressing is to make it from scratch.

This herb ranch dressing is perfect for salads, a dipping sauce for wings, even a marinade for chicken.

Versatile and multi-use. And also, super yummy.

Ingredients:

1 egg

1 tsp dijon mustard

pinch of salt

juice of 1 lemon

avocado oil

handful rough chopped dill

3 stems of tarragon, leaves only

handful of basil leaves

2 tsp honey

2 tsp worcestershire sauce

1 clove garlic, rough chopped

3 green onions, rough chopped

1/4 cup buttermilk

Directions:

In a pint-sized mason jar add egg, dijon, salt, and juice of 1/2 lemon. Add just enough avocado oil to reach the 1 cup mark.

Use an immersion blender to slowly combine and thicken ingredients (like homemade mayo). Once emulsified, add the rest of the ingredients. Continue to blend until all ingredients are combined.